You are here: Recipes > Native Recipes > Simple Cuchinta

food haven recipesSimple Cuchinta


February 2, 2012 | Contributed by: | Posted in Native Recipes

Simple Cuchinta

Ingredients:

1 1/2 cups water
1 cup rice flour
3/4 cup sugar
1 teaspoon lye solution

Procedure on how to make simple cuchinta:

1. Combine sugar, lye and water and bring 10 a boil.
2. Cool. Add to rice flour and stir until smooth.
3. Pour into cuchinta molds and stream for 15 minutes.
4. Serve with grated coconut.

Homemade lye:

Burn wood till all turns unto ash. Sift and save fine dust. Place in a bottle till needed. When needed, boil enough with equal part of water. Strain in double thickness cloth and save water. Use water as lye.

Related Search Terms: cuchinta recipe lija

Leave a Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

*

* Copy this code:

* Type or paste the code here:

Notify me of followup comments via e-mail. You can also subscribe without commenting.